Salmon Patties

Love burgers? I do! With a side of thick cut French fries and maybe some sweet pickles, oh boy...!

Steamed Bao Buns with Salmon, Swiss Chard and Courgette

Pierogi Cooked Chinese Way, with Beluga Lentils, Wild Mushrooms and Ginger

Simit Bagles

Christmas Poppy Seed Cake

 

 

Merry Christmas to You guys! May your life be filled with warmth, love, peace and good cheer this Holy season!
 

During the Christmas holidays in Poland, beside the gingerbreads we bake sweets filled with poppy seeds, rum and dry fruits. Oh, there is so many of them! Delicious cheesecake, layer cake, bread plait and buns. When I was a little girl we had all this sweets on our Christmas table, now I bake just one...or two.

December {recipe for soft gingerbread cookies}

Hey guys, how have you been? I totally abounded my blog this month. But when I turn the calendar page to 1st of December, I'm getting straight into the "planet crazy". This is the time of the year that I wish my days were much longer, I had an extra pair of hands, and ability of working with a speed of light :)

Greek Style Spinach and Swiss Chard Pie { that I'm very proud of }

 

Probably most of you guys, whoever reads my blog (if anybody does!) are Greek and you will not get excited about this post. Well, me on the other hand I'm extremely excited and first of all proud of my delicious creation!